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El Chido Reopens Rooftop With Barnes & Brown Zero-Proof Cocktails

Jun. 26, 2026
By AI, Created 09:28 UTC, Jun 26, 2026, AGP -

El Chido at Pullman Singapore Hill Street reopened its covered rooftop terrace on 26 June 2026 and became the first venue in Singapore to serve Barnes & Brown’s RTD non-alcoholic cocktail range. The launch adds premium zero-proof options to one of the city’s best-known rooftop bars as demand for alcohol-free drinks grows.

Why it matters: - El Chido’s reopening strengthens one of Singapore’s rooftop dining draws with an all-weather terrace that can operate rain or shine. - The venue’s debut of Barnes & Brown RTD cocktails gives guests premium non-alcoholic choices at a high-traffic rooftop bar. - The move signals continued demand for zero-proof drinks in upscale hospitality, where speed, consistency and presentation matter.

What happened: - El Chido reopened on 26 June 2026 at Pullman Singapore Hill Street after the installation of a new all-weather rooftop cover. - The rooftop Mexican bar became the first venue in Singapore to offer Barnes & Brown’s Ready-To-Drink non-alcoholic cocktail range. - Pullman Singapore Hill Street is part of Accor Group.

The details: - Barnes & Brown’s RTD range includes four 250ml canned cocktails: Lady Juniper Gin & Tonic, Lady Juniper Negroni, Southern Belle & Cola, and Signorina Valentina Spritz. - The cans are designed for venues that need speed of service, consistency and quality. - El Chido also carries Barnes & Brown’s bottled non-alcoholic spirits lineup: Lady Juniper, Miss Agave, Señorita Bianco, Southern Belle, Countess Cora, Lady Marmalade and Signorina Valentina. - Zero Proof Collective Pte Ltd is Barnes & Brown’s exclusive distributor for Southeast Asia and is based in Singapore. - Zero Proof Collective handles distribution, marketing and brand activation for Barnes & Brown across the region. - The company works with premium hotels, restaurants, bars and private members’ clubs to grow the non-alcoholic spirits category in Southeast Asia. - Barnes & Brown says the RTD range is already available across Australia. - El Chido describes its rooftop offering as panoramic Marina Bay views, signature cocktails, live entertainment and year-round celebration space.

Between the lines: - Pullman Singapore Hill Street is positioning El Chido as a venue where premium non-alcoholic drinks are part of the core offer, not a secondary menu option. - The RTD format fits rooftop service because it reduces preparation time while keeping the beverage experience consistent. - The launch gives Barnes & Brown a visible entry point into Singapore through a hospitality setting that already has strong brand recognition.

What's next: - Zero Proof Collective is likely to use El Chido as a regional showcase while expanding Barnes & Brown through more premium venues. - The partnership suggests more hotel bars and restaurants in Southeast Asia may add premium non-alcoholic RTD options as guest demand grows. - Barnes & Brown’s Singapore debut could support broader adoption of the brand’s bottled spirits range across the market.

The bottom line: - El Chido’s reopening is more than a venue refresh; it is also a test case for how premium hotels in Singapore can fold zero-proof drinks into a standard luxury experience.

Disclaimer: This article was produced by AGP Wire with the assistance of artificial intelligence based on original source content and has been refined to improve clarity, structure, and readability. This content is provided on an “as is” basis. While care has been taken in its preparation, it may contain inaccuracies or omissions, and readers should consult the original source and independently verify key information where appropriate. This content is for informational purposes only and does not constitute legal, financial, investment, or other professional advice.

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